Cooking Fever – Seafood Restaurant Strategy Guide
Restaurant Tasks
| Tasks | XP | Coins | |
| Serve 4 women in a row | 30 | 50 | |
| Serve 2 clients in 1 second | 90 | 300 | |
| Don’t lose a single client during a level |
30 | 110 | |
| Upgrade your lobster pot to level 1 | 40 | 110 | |
| Purchase an extra tabletop space | 40 | 130 | |
| Upgrade your juice dispenser to level 1 | 30 | 100 | |
| Serve 2 lobsters in 3 seconds | 60 | 180 | |
| Upgrade your octopus pot to level 1 | 40 | 120 | |
| Serve 2 soups in 7 seconds | 30 | 30 | Level 9 |
| Serve 2 glasses of juice in 2 seconds | 50 | 160 | Level 9 |
| Don’t leave the lobster pot empty for more than 6 seconds throughout a level |
50 | 170 | |
| Keep mussels on the food warmer for exactly 5 seconds |
40 | 130 | Level 17 |
| Upgrade your mussel pot to level 1 | 40 | 130 | |
| Don’t leave a single customer sad during a level |
40 | 110 | |
| Upgrade plates to level 1 | 40 | 130 | |
| Fill the whole tabletop with different dishes |
60 | 200 | |
| Upgrade 5 ingredients | 40 | 100 | |
| Purchase an upgrade that increases tips | 30 | 80 | |
| Serve 4 mussels in 6 seconds | 70 | 200 | Level 19 – Serve all the customers that don’t want mussels (1st 7-8) and the 2 customers that want soup. Don’t serve the remaining customers that want mussels until you have all 4 customers at the counter. Then serve quickly. |
| Serve 100 soups | 30 | 70 | Level 12 |
| Use up 1000 ingredients | 30 | 50 | Level 10 |
| Purchase 15 interior upgrades | 100 | 400 | |
| Collect the money of 5 customers in 5 seconds |
80 | 250 |
Images
Questions, tricks or tips?
If
you have any questions or want to share some strategy tips for the Seafood
Restaurant in Cooking Fever, please share them in the comments
section below.
